· Chorizo de Bellota ibérico ·
Half piece
Acorn fed ibérico chorizo Half piece

In Señorío de Aldeavieja, we maintain the tradicional preparation of a wide range of top-quality products from the exquisite meat of the Ibérico pig. Our acorn fed Ibérico chorizo is one of these products.

Our selection of 100% prime cuts from acorn fed Ibérico pigs, our traditional recipe, the best Spanish pimentón (paprika) and the optimum curing process give our Ibérico chorizo its balanced aroma and flavour.

INGREDIENTS: selected lean meat from acorn fed Ibérico pork, fat, salt, paprika, spices and natural seasonings, maturation regulators (lactose, dextrin, dextrose), stabilizers (sodium caseinate), emulsifier E-450 and preservatives E-250 and E-252 and antioxidant E-300.

Vacuum-packed product. Approximate net weight between 700 and 850 g. Keep refrigerated between 3 and 7 °C. Once opened, keep in a cool, dry place away from sunlight; is not necessary to keep refrigerated but recommended. It is recommended to open the pack 15 mins before serving to maintain the quality of taste and aroma.

Al vacío
4-5 meses
24 h